Almaviva was established in 1996 by Baron Philippe de Rothschild of Château Mouton-Rothschild and Concha y Toro.

Their aim was to create the first Bordeaux Grand Cru Classé equivalent in Chile. With 40 hectares of Concha y Toro's best Puente Alto vineyards being dedicated to the task and the steady hand of Patrick Leon (winemaker at Mouton and Opus One), the results have been nothing short of spectacular.

Located in the Maipo Valley, in Chile's central zone, Puente Alto was recognized over twenty years ago as offering ideal conditions for growing the Cabernet Sauvignon grape. It is here that 85 hectares have been reserved exclusively for Almaviva.

Blend:  72% Cabernet Sauvignon, 19% Carménére, 6% Cabernet Franc, 3% Petit Verdot 

Attractive dark ruby color, deep and opaque.
The nose is pure, focused and layered, revealing delicate and clean aromas of blackberries, ripe cassis, currants and violet, associated with fine notes of tobacco, cedar and coffee bean.
The mouth shows outstanding amplitude and balance, luscious texture, bright acidity, broad structure and persistence. 
The tannins are well refined, smooth and silky, enhancing the fresh and juicy character of the year. Precise and polished, the wine combines harmonious elegance, richness, ripeness and freshness in an exceptional and superb vintage.