Pre-order a few days before your Arrival in St Barths to make sure we have all that you need available
Half-and-half It's made by combining equal parts cream and whole milk, resulting in a product that's thinner and lower in fat than heavy cream. The FDA requires half-and-half to contain between 10.5% to 18% milkfat (2). It also has a much lighter taste and mouthfeel, which can be useful in many types of recipes.
