In 1923, Henri Plantin took over Mont-Redon and its 2.5 hectares of vines spread out across the appellation. He worked on grouping together as many parcels as possible, and had the foresight to plant on the wide-open plateau, with its rocky soil and forest patches, never before cultivated, that looks over the Château. Alive with the same passion for their work, always in quest of the highest quality terroirs and the grape varieties that are best adapted to them, Henri Plantin’s descendants continue to search out the best pieces of land with which to ensure the domaine’s growth.

Inky hue violet deep violet rim. Intense nose with red fruit aromas combined to complex smokiness.

Palate with tight and focused tannins. Enjoyable now but require few years of bottle maturation to fully integrate aging notes. Very elegant and refined finish.