A single malt whisky distilled in the rich, natural environment of Tottori and aged in cherry wood casks. Combined with the malt aroma and bitter flavor of unblended whisky, a faint, sweet, crisp smell of cherry blossom spreads throughout the mouth.
This masterpiece, carefully crafted with heart and passion, is brought to proof with high-quality natural spring water from Mt. Daisen.

Nose: Almond, low notes of fresh orange and melon 
Palate: A puff of spring flowers.
Finish: White pepper and vanilla sponge cake.